Magpie Anthology

Tandoori Chicken

The first in our series of Indian recipes 

Hello! I’m Nidhi, founder of Meri Rasoi!

I’m a passionate home cook and mother of two young kids who are also my most honest critics. I created Meri Rasoi (which means My Kitchen) in 2011 to demystify Indian cuisine and share my love for authentic and delicious Indian food by teaching classes from my home kitchen in South West London and sharing my family recipes.

Please join me in my kitchen – Meri Rasoi – to share my passion for authentic Indian cuisine, which is simple to make and healthy to eat!

Recipe: Nidhi Verma at Meri Rasoi

Pictures: Christine Taylor

To see these and more stunning recipes and to find out about
cooking classes go to


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